Sunday, July 8, 2012

Thank you Better Batter

I decided to try the better batter all purpose flour as its supposed to be a cup for cup replacement for regular flour. You know what? I did my regular cookie recipe with it, and aside from being a little thinner then I normally make them, I am rather pleased! I think next time instead of reducing the flour amounts like unused to I will use the suggested amount. The flavor is the same. I am totally stoked!!!

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