Food

So I keep on my quest to check out places, and quite honestly, see how educated they are. Almost anyplace has something gluten free. However, not all places are educated as to what that is. Take Ted's Bar and Grille, I asked if they had any items on their menu that are gluten free. Their reply was all of this , "No sorry."
That was it. Now, I can see their menu online, I am certain some of the salads are safe, although we know how much I just love salad . There are several items I am sure are or can be made gluten free with a little care. But their response says all I need. Never gonna go there.
Now I tried some quinoa pasta the other day, the garden pagoda's and they were tasty! With some vodka sauce, parm cheese and some of the Glutino pizza crusts I repurposed as garlic bread, mmmm mmmmm GOOD.
Also, a friend gave me some gluten free cheese curls to try. Now, yes, they have sponge bob on them, but they were light and tasty. I would buy these.
I am excited. I am going with a friend at lunch to get some take out from Bangkok wok, which previously advised many of their dishes are or can be made gluten free, including my beloved pad thai. J Soooo stoked!
Also, the last batch of cookies came out great :-)